Mamak Haymarket: Malaysian-owned restaurant in Chinatown, Sydney accused of underpaying staff

Mamak Haymarket

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MAMAK HAYMARKET

The restaurant owners are Joon Hoe Lee, Julian Lee and Alan Wing-Keung Au and their company, Mamak Pty Ltd.

The restaurant has received awards since it opened in 2007, including Epicure‘s Best New Global Gem in 2012 and a place on Time Out‘s Best Cheap Eats list. 

20 January 2016

When I was in Sydney, I have never seen a queue longer than the one at Mamak even when it was already like 9 p.m. that time. The prices there are quite ridiculous for Malaysian standards – $4 (RM12) for teh tarik, $6 (RM18) for a roti canai and $9.50 (RM29) for a plate of nasi lemak BIASA. Just a few minutes walk away there is this large cafeteria where you can get a whole meal for much cheaper, so I reckon the quality of the food there must be pretty good.

18 hrs ·

One of Sydney’s most popular restaurants, famed for its long queues, has been accused of underpaying its workers by tens of thousands of dollars.

. owners allegedly underpaid staff by more than $87,000

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Popular Malaysian restaurant Mamak has been caught out for underpaying workers for today’s news:

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http://workinglife.org.au/2016/01/20/mamak-caught-out-underpaying-workers-a-grim-forecast-from-the-imf-clock-on-for-todays-news/

Ex-Mamak visa worker speaks out re underpayment: “I thought it was really unfair I got paid so little to do so much”

Written by Workforce editor David Marin-Guzman.

Exclusive

Malaysian restaurant chain and so-called ‘Sydney institution’ Mamak is facing court action following claims it underpaid its foreign workers more than $87k, with its owners allegedly concealing the underpayments by providing false records to the workplace ombudsman.

The Fair Work Ombudsman’s action filed late last year comes as the restaurant’s owners have expanded their operation into Melbourne and recently opened up a sister-chain called Hawker.

Mamak located in Chinatown is often listed as one of Sydney’s “most affordable restaurants”, and attracts lines around the block for its “authentic” Malaysian street food.

The FWO statement of claim reveals that six Mamak casuals – most on student visas – were allegedly underpaid $87,349 between February 2012 and April 2015.

Staffers worked past midnight but were paid as little as $11 an hour without penalty rates or casual loading. One employee was allegedly underpaid $26,793 and another $21,538.

The FWO is also accusing the restaurant and its owner-operators of providing it with false records that made it appear that it had paid higher rates than was actually the case.

Although Mamak eventually reimbursed the workers following the FWO action, the ombudsman is seeking penalties from the restaurant and the owners – Joon Hoe Lee, Julian Lee and Alan Wing-Keung Au – for being “knowingly involved” in the underpayments.

They face maximum penalties of up to $10,200 per breach, and Mamak itself up for $51k per breach, plus penalties for allegedly creating or authorising the false pay records.

The FWO is also seeking an injunction restraining the owners – who have Mamak restaurants in Chatswood, Sydney, and the Melbourne CBD – from breaching workplace laws in the future.

The owners would have to undertake training in workplace relations law and commission an audit of their compliance.

One of the underpaid Mamak workers, Vicky (not her real name), spoke to Workforce Daily on condition of anonymity.

Vicky was on a student visa while employed at Mamak and was paid $11 an hour, later upped to $13.50 an hour when she should have been paid more than $22 an hour. However, she said initially she did not know she was being underpaid.

It was only after speaking to fellow students at a conference hosted by the Council of International Students Australia (CISA) in July last year that Vicky became aware of what her rights were.

Mamak avoided scrutiny through false records

Vicky says Mamak provided staff with payslips that would record what they were paid and their hours but without any company names or ABN.

Meanwhile, Mamak presented different pay records to the authorities when it was audited.

As part of the FWO’s national hospitality campaign in August 2013, Mamak provided the ombudsman with payroll advices and roster reports, including for one of the allegedly underpaid workers in the FWO’s current action.

Those pay records said the worker was paid an annual salary of $38,808, superannuation, a casual weekday hourly rate of $24.54 an hour along with PAYG income tax deductions.

The FWO now says in reality that worker was only paid a flat hourly rate of $14.14.

The agency claims Mamak knowingly provided it with false and misleading records.

Mamak did not return requests for comment before presstime.

http://sites.thomsonreuters.com.au/workplace/2016/01/19/popular-restaurant-chain-caught-in-underpayments-scandal/

Natalie James Retweeted Workforce

We say this Malaysian restaurant gave us false records to hide $87K in underpayments to visa holders. Off to court!

Natalie James added,

Dodgy owners of “popular” restaurant face $10,000 fines each for stealing $90,000+ from workers. No disincentive…

19 January 2016

owners allegedly underpaid staff by more than $87,000

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The Daily Telegraph

Mamak Malaysian restaurant pursued by Fair Work Ombudsman over low wages

January 19, 2016 5:33pm

ONE of Sydney’s most popular Asian restaurants, famed for its long queues, has been accused of underpaying its workers by tens of thousands of dollars.

The operators of the Mamak Malaysian restaurant in Chinatown also allegedly falsified pay slips to cover their underpayments with staff receiving as little as half the hourly rate they were owed.

The six casual staff from non-English speaking backgrounds were allegedly paid a flat rate as low as $11 an hour, well below the adult award rate of $22 five were owed.

Collectively the workers, including four international students, were allegedly underpaid a total of $87,349 between February 2012 and April 2015 — including two employees short-changed $26,793 and $21,538 each.

The Fair Work Ombudsman has started legal action against restaurant owner-operators Joon Hoe Lee, Julian Lee and Alan Wing-Keung Au and their company Mamak Pty Ltd.

Director Julian Lee was contacted by The Daily Telegraph but declined to comment.

http://www.dailytelegraph.com.au/news/nsw/mamak-malaysian-restaurant-pursued-by-fair-work-ombudsman-over-low-wages/news-story/0fac957584e24fb7723466d5ad3d8f3f

Business Day

Mamak restaurant owners allegedly underpaid staff by more than $87,000

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Mamak restaurant owners allegedly underpaid staff by more than $87,000

Date
January 19, 2016 – 7:46PM

The operators of Chinatown’s highly awarded and ever-popular Mamak restaurant are facing court after allegedly underpaying six employees to a tune of more than $87,000 and using false records to disguise the underpayments.

The Malaysian restaurant on Goulburn Street, which is famous for its long queues and fast service, allegedly paid rates as low as $11 an hour to the casual staff over more than three years.

One employee is believed to have been underpaid by $26,793 while another was allegedly owed $21,538.

In total, the workers – four of whom were international students and one a bridging visa holder – were allegedly underpaid $87,349 between February 2012 and April 2015.
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Under the Restaurant Industry Award, five adults should have been paid more than $22 for normal hours, while a junior casual staffer could claim more than $13, according to the Fair Work Ombudsman.

While under investigation by Fair Work, the restaurant allegedly disguised the underpayments, which have since been reimbursed, by providing false documents as well as breaking laws relating to pay slips and access to information.

The government body has commenced legal action against restaurant owner-operators Joon Hoe Lee, Julian Lee and Alan Wing-Keung Au and their company Mamak Pty Ltd, which also oversees restaurants in Chatswood and Melbourne.

The owners face penalties of up to $10,200 per contravention while the company may be fined up to $51,000 per contravention.

Read more: http://www.theage.com.au/business/workplace-relations/mamak-restaurant-owners-allegedly-underpaid-staff-by-more-than-87000-20160119-gm9bad?utm_source=Twitter&utm_medium=facebook&utm_campaign=nc&eid=socialn:fac-14omn0021-optim-nnn:nonpaid-25062014-social_traffic-all-organicpost-nnn-age-o&campaign_code=nocode&promote_channel=social_facebook#link_time=1453193272#ixzz3xhLLJQlW
Follow us: @theage on Twitter | theageAustralia on Facebook

Popular Mamak restaurant in court over underpaying workers: The operators of a famous…

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