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Three Filipino nurses who noticed a lack of Filipino restaurants that cater to thousands of frontliners like them decided to open Bilao, a restaurant in the Upper East Side that serves Pinoy comfort foodhttps://t.co/lrCFyUYMRc
— Nolisoli.ph (@nolisoliph) June 26, 2021
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Named after a traditional Filipino rice winnower made of woven wood, New York restaurant Bilao was opened by Filipina medical workers Jude Canela, Maricris Dinopol and Joan Calanog.
— FOODPhilippines (@_foodph) December 1, 2020
Visit https://t.co/E0HG3xzL8O for more info.
📷 @nytimes#ifexphilippines #foodphilippines pic.twitter.com/vGxISlHWPB
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Proud to support the hospital staff who also opened a restaurant during a pandemic (@ Bilao in New York, NY) https://t.co/9gT7y0HvXd pic.twitter.com/njuUDOkOO1
— Cat J | 정미영 (@catatatattack) January 19, 2021
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weehingthong 